
Unwind and explore our curated selection of fine wines and delicious pairings!
Appetizers
Khachapuri 14
Georgian cheese pie. Plum & sun dried peppers sauces
Oysters (1/2 Dozen, Dozen) M.P.
Various Origins
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Soup of the Week 12
Made in the house, using only vegetablethickeners; no flour, no starch
Pierogies 20
Ukrainian version of a dumpling (Varenyki).
Choice of:
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Potato & Cheddar,
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Beef Short Rib,
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Arugula & Goat Cheese
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Crab’n’Avocado 20
Blue Claw Crab and avocado tossed with cilantro, cherry tomatoes, & a touch of
mayo. Served with crostini
Baby Lobster Tails 18
Escargot style, baked with parsley butter & sprinkled with Sartori grated cheese
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Mussels (PEI, Canada) 1 Lb 22
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Spicy Tomato Sauce
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Riesling Garlic Sauce
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Green Thai Curry
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Chorizo White Wine Sauce (Add’l $2.00)
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The Beet of New York 14
Roasted beets, baby spinach, crumbled goat cheese,& caramelized nuts
Arugula Salad 12
Baby Arugula , lemon vinaigrette, shaved parmesan. Red onions upon request My Thai Salad 14
Mixed greens, peanut dressing, shaved red cabbage, seaweed, red peppers
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Add Grilled Chicken to any salad 5
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Add Grilled Portobello Mushroom to any salad 3
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Add Grilled Chorizo to any salad 5
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Flatbreads
Master & Margarita 18
Marinara, mozzarella, & fresh basil
Forest Hills 22 Marinara, mozzarella, cherry tomatoes, hot peppers, pepperoni, red onions, and basil
Astoria 20
Mozzarella, marinara, feta, roasted red peppers, Portobello mushrooms, fresh parsley ​
Howard Beach 24
Prosciutto, Artichoke Hearts, Basil Pesto (no nuts), & Mozzarella.
Topped with fresh Arugula
Add:
Peperoni $2 Chicken $5 Black Olives $2 Portobello $3
Roasted Red pepper $3 Extra Cheese $3
Gluten-Free $5.00 Extra
Salads
Meats & Cheese
Served with baguette & house made accompaniments
Large Meat and Cheese Board - choose 5 of each 48 Small Meat and Cheese Board - choose 3 of each 38
Cheese Board - choose 3 24 Large Cheese Board - choose 5 30
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Meat Board - choose 3 24 Large Meat Board choose 5 30

Our Meat & Cheese
selections change often.
These are just the samples
of some our recent offerings
Cheeses (Soft to Firm)
4 Fat Fowl Triple Crème Brie
(Pasteurized cow)
Stephenstown, NY
Hudson Valley Camembert
(Pasteurized cow & sheep. Mild)
Old Chatham, NY
Berrevile Camembert
(Pasteurized cow)
Normandy, France
Taleggio
(Pasteurized cow. Aged 3-5 weeks. Stinky)
Piedmont, Italy
Gorgonzola
(Pasteurized cow & sheep. Mild & creamy blue)
Denmark, WI
Young Goat Gouda
(Pasteurized cow. Aged 6 months. Crumbly)
Wexford, Ireland
Santa Marta Young Manchego
(Pasteurized sheep. Aged 4 months)
Cadiz, Spain
Iberico
(Pasteurized cow. Aged 6 months. Sharp & nutty)
La Mancha, Spain
6 month Old Gouda
(Unpasteurized cow. Aged 6 months)
Gryere, Switzerland
Tumbleweed Cave Aged Cheddar
(Unpasteurized cow. Aged 16 months)
Goshen, NY
Bourbon Sarvecchio
(Pasteurized cow. Aged 10 months. Crumbly & sharp Parmesan-type)
Plymouth, WI
Acio di Bosco – Truffle Pecorino
(Pasteurized sheep. Aged 6 months)
Tuscany, Italy
Piave
(Pasteurized cow. Aged 4 months)
Veneto, Italy
Pecorino Calabrese
(Pasteurized sheep. Aged 4 months. Very sharp)
Calabria, Italy
Meats
Smoked Duck Breast
Union, NJ
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Uncured Copa (Coppicola)
Pascoag, RI
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Georgian Beef Salami (Very dry)
Elk Grove, IL
Hot Dry Salame Calabrese
Calabria, Italy
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Peppered Salami
Pascoag, RI
German Salami
Glendale, NY
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Danielle Del Duco Prosciutto
Pascoag, RI
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Dry Cured Wild Turkey Salami
Elk Grove, IL
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Beef Soujuk
North Hollywood, CA
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Sopresatta
Pascoag, RI
Hot Sopresatta
Volpi, MS
Smoked Chorizo
Volpi, MS
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Basturma (Dry Cured Filet Mignon) + $3
Fresno, CA
Entrees
Curry Village 24
Creamy mélange of mushrooms, peas, and other garden vegetables. Spiced basmati
Braised Short Rib 36
Slowly braised boneless beef short rib, baby carrots & pearl onions, over noodles Kyoto Forest 24
Sauteed King Oyster Mushrooms, Shitake, Enoki, String Beans. Over Udon Noodles
Chicken Tagine 28
Halal chicken thigh braised in a combination of Moroccan spices, tri-color couscous Pork Vindaloo 28
Portuguese dish, inspired by the cuisine of Goa, India.
Braised Heritage pork, thick sauce. Pesto gnocchi
Summer on the Bay 30
Pasta of the week. Super lump crabmeat. Roasted cherry tomatoes, light creamy lemon sauce
​Keuka Sandwich 22
Grilled Bronx – made Chorizo, spicy feta spread on toasted garlic baguette topped with fennel slaw,
mixed greens or the potato salad


Red
Classic
per glass/bottle
Christopher Michael Cabernet Sauvignon 2020 13/52
Tualatin, Oregon
Hayes Valley Cabernet Sauvignon 2021 11/44
Central Coast, CA
Gougenheim Malbec 2019 11/44
Valley de Uco, Argentia
Interesting
Unusual Grapes & Blends
Wagner Cabernet Franc 2020 13/52
East Coast of Seneca Lake, NY
Fest Pinot Noir 2021 10/40
Central Valley, Chile
Christopher Michael Pinot Noir 2021 13/52
Tualatin, Oregon
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Cantale Primitivo 2022 13/52
Puglia, Italy
LOGOS Garnacha 2019 11/44
Navarra, Spain
Tres Palacios Carmenere 2020 11/44
Maipo Valley, Chile
Vina Eguia Rioja 2018 11/44
Rioja, Spain
Cantale Negroamaro 2022 13/52
Puglia, Italy
Don Simon Tempranillo NV 9/36
Murcia, Spain
Cantina Valle Tritana Montepulciano di Abruzzo NV 9/36
Abruzzo, Italy
Sheldrake Point Gamay Noir 2020 14/56
East Coast of Cayuga Lake, NY
Lamoreaux Landing Barrel Select Estate Red NV 13/52
East Coast of Seneca Lake, NY
Sun Wine Saperavi 2018 14/56
Tbilisi, Georgia
McGregor Highlands Red NV 12/48
East Coast of Keuka Lake, NY
Argilla Alentejo NV 13/52
Alentejo, Portugal
Bessa Velley Enira Reserve (Bordeauz Style) 2013 15/60
Ognianovo Village, Bulgaria
Wine Cocktails
Red, White, or Pink Sangria Glass $10, Pitcher $28
Lychee Mint Prosecco 10
Kir Royale (Prosecco & Blackcurrant Wine) 14

White
Classic
per glass/bottle
Sparkling & Rose
Imperiale Pinot Grigio 2020 9/36
Veneto, Italy
Te Henga Sauvingnon Blanc (Grassy) 2022 13/52
Marlborough, New Zealand
Cape Dream Sauvingnon Blanc (Chalky) 2021 11/44
Western Cape, South Africa
Wagner Semi-Dry Riesling 2020 12/48
East Coast of Seneca Lake, NY
Gustave Lorentz Riesling 2021 16/64
Alsace, France
Sheldrake Point Dry Riesling 2021 14/56
East Coast of Cayuga Lake, NY
Lamoreaux Landing Chardonnay (Oaked) 2018 14/56
East Coast of Seneca Lake, NY
Heyes Velley Chardonnay (Super Oaked) 2021 13/52
San Martin, California
Acinum Prosecco Extra Dry NV 13/52
Verona, Italy
Angels & Cowboys Brut Rose NV 15/60
Healdsburg, CA
Tres Palacios Rose Cabernet Franc 2022 13/52
Maipo Valley, Chile
Standing Stone Saperavi Dry Rose 2021 15/60
East Coast of Seneca Lake, NY
Chateu de Blaignac Bordeaux Rose 2020 9/36
Bordeaux, France
Cantale Negroamaro Rosato 2022 13/52
Puglia, Italy
Lakewood Bubbly Catawba 2022 11/44
West Coast of Seneca Lake, NY
Perderberg Cellars Pinotage Rose 2021 12/48
Paarl, South Africa
Anthony Road Rose of Cab Franc 2021 12/48
West Coast of Seneca Lake, NY
Unusual Grapes & Blends
Lamoreaux Landing Riesling Cuvee NV 12/48
East Coast of Seneca Lake, NY
Lakewood Pinot Gris 2021 15/60
West Coast of Seneca Lake, NY
Buttonwood Grove Gewürztraminer 2021 14/56
West Coast of Cayuga Lake, NY
La Cappuccina Basaltik Sauvignon NV 10/40
Verona, Italy
Gilbert Blance 2021 14/56
Mudgee, Australia
Selbach Funkelwurtz Zero NV (Non-Alcoholic Wine) 15/60
Mosel, Germany
Alkoomi Semillon/Sauvignon Blanc 2022 14/56
Frankland River, Austria
Side Kick by Lakewood Rose Spritz 375ML 7% Alcohol 10
Cans & Bottles
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Assorted Jiant Spiked Kombucha 8
Wolffer Cider 8
Assorted Non-Alcoholic Beer 6
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Half Acre Daisy Cutter Pale Ale 8
Guinness 8
Stella Artois 6
Blue Point FHS Centennial Golden Ale 10
Beer on Tap $9
Sides & Snacks
Keuka Olive Mix 6
Fennel Slaw 6
Spicy Feta Spread 8
Keuka Potato Salad 6
Chips & Salsa 6
Vegetable Biryani 12
Kid’s Grilled Cheese 6
Kid’s Quesadillas 8
Desserts
Chocolate Mousse Cake 10
Dark & White Chocolate Mousse, Chocolate Sponge
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Crème Vanilla 10
Almond & Vanilla Cake, Vanilla Créme Brulé
Vanilla Bavarois, Chocolate Wafer Crunch
Cheesecake 10
Oreo Crum Crust, Cheese Filling
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Creole Cake 10
Black & White Chocolate Mousse, Chocolate Cake,
Chocolate Glaze Coffee Syrup
Semi-Sweet & Dessert Wines
Wagner Niagra 9/36
East Coast of Seneca Lake, NY
Wagner Delaware 9/36
East Coast of Seneca Lake, NY
Fulkerson Red Zeppelin NV 11/44
East Coast of Seneca Lake, NY
Vallado Porto LBV 12
Porto, Portugal
Barbadillo Pedro Jiminez NV 13
Barbadillo, Spain
Otto’s Athens Vermouth 12
Greece
Savoia Americano Rosso Aperitif 12
Italy
MAiDENii Sweet Vermouth 12
Australia
Becquer Vermouth de Garnacha 14
Spain